HAT 150 - Meeting and Convention Planning

3 Credit(s)
This course exposes students to principles and practice experiences in planning meetings, conventions, and catered functions. Students will plan, organize, execute, and evaluate meeting and catering functions to meet the needs of clients and guests. Emphasis is placed on customer satisfaction and how it is measured.

Prerequisite(s): Satisfactory reading and writing placement test scores or ENG 097
Pre/Corequisite(s): ENG 101